Recipe of Quick Bacon Prawn Tails in Creamy Garlic Sauce

Bacon Prawn Tails in Creamy Garlic Sauce.

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, bacon prawn tails in creamy garlic sauce. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Bacon Prawn Tails in Creamy Garlic Sauce is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Bacon Prawn Tails in Creamy Garlic Sauce is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook bacon prawn tails in creamy garlic sauce using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Prawn Tails in Creamy Garlic Sauce:

1. {Prepare 250 g of streaky bacon cut.
2. {Prepare 3 cloves of bacon minced.
3. {Take 400 g of prawn tails.
4. {Prepare 2 cups of mushrooms chopped.
5. {Get 1/4 cup of white wine (optional).
6. {Prepare 1 cup of cream.
7. {Take 2 of tblsp chopped parsley.
8. {Get Squeeze of lemon.

Steps to make Bacon Prawn Tails in Creamy Garlic Sauce:

1. On medium heat fry bacon till crispy and remove. Add mince garlic and prawn tails and fry for 1 minute. Remove and place with bacon..
2. Add mushrooms and add wine and cook in high for 3 minutes..
3. Reduce heat to a simmer. Add cream and bring to a slow simmer. Rerun bacon and shrimp. Garnish with parsley and squeeze lemon. Season with salt and pepper..

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