Simple Way to Prepare Award-winning Fried Stuffed Lotus Root

Fried Stuffed Lotus Root.

Fried Stuffed Lotus Root

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, fried stuffed lotus root. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fried Stuffed Lotus Root is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look fantastic. Fried Stuffed Lotus Root is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have fried stuffed lotus root using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Stuffed Lotus Root:

  1. {Get of About 40 thin slices Lotus Root *thawed if frozen.
  2. {Make ready of Potato Starch Flour for coating.
  3. {Take of Oil for frying.
  4. {Prepare of Shichimi (Japanese Chilli Spice Mix) *optional.
  5. {Get of Filling.
  6. {Make ready 250 g of Minced Chicken, Prawns OR Pork.
  7. {Make ready 1 of small piece Ginger *grated.
  8. {Get 1 of Spring Onion *finely chopped.
  9. {Get 1/4 teaspoon of Salt.
  10. {Prepare of White Pepper as required.
  11. {Get of Sauce.
  12. {Make ready 1/4 cup of Dashi Stock OR Chicken Stock *OR Water.
  13. {Take 1 tablespoon of Soy Sauce.
  14. {Get 1 tablespoon of Mirin.
  15. {Prepare 1 teaspoon of Potato Starch.

Steps to make Fried Stuffed Lotus Root:

  1. Combine Minced Chicken (OR Prawns or Pork), grated Ginger and Spring Onion in a bowl. Season with Salt & White Pepper..
  2. Spread Lotus Root slices on a large tray, sprinkle with Potato Starch and coat both sides. Sandwich the filling with 2 Lotus Root slices that are similar in size..
  3. Fry with a generous amount of Oil in a frying pan over medium heat until filling is cooked and outside is crispy..
  4. Drizzle with the sauce and sprinkle with some Shichimi (Japanese Chilli Spice Mix), and enjoy. *Note: To make the sauce, cook all the sauce ingredients in a saucepan until thick..

So that is going to wrap this up for this exceptional food fried stuffed lotus root recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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