Step-by-Step Guide to Make Speedy Basil pesto & king prawn spaghetti
Basil pesto & king prawn spaghetti.
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, basil pesto & king prawn spaghetti. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Basil pesto & king prawn spaghetti is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Basil pesto & king prawn spaghetti is something which I have loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook basil pesto & king prawn spaghetti using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Basil pesto & king prawn spaghetti:
- {Get 16 of Artic king prawns.
- {Get 60 of g/2 tbsp of green basil Pesto.
- {Take 1 tbsp of tomato paste.
- {Make ready 1 of lemon cut into halves.
- {Make ready 1 of red chilli finely sliced.
- {Prepare 2 tsp of chopped garlic.
- {Prepare 220 g of spaghetti.
- {Take 10 of basil leaves.
- {Get Tsp of vegetable oil.
- {Prepare Pinch of salt.
Instructions to make Basil pesto & king prawn spaghetti:
- 1. Cook the spaghetti in salted boiling water until starting to soften - Usually between 6-8 minutes..
- 2. At around 4 minutes into cooking the spaghetti, add 1 x tsp of vegetable oil to a medium heat frying pan, add the tomato paste and cook for a few seconds then add the red chilli, pesto paste and garlic..
- 3. Cook this out for around 40 - 50 seconds and then turn up the heat, and add the spaghetti with a little pasta water. Then add the king prawns, tear in some basil leaves and coat the spaghet3. Cook this out for around 40 - 50 seconds and then turn up the heat, and add the spaghetti with a little pasta water. Then add the king prawns, tear in some basil leaves and coat the spaghetti with the sauce..
- 4. As the prawns start to turn pink, add the spaghetti, a squeeze of half the lemon and then a small amount of the pasta water. This will loosen the pasta sauce ready for serving..
- 5. Once the prawns are piping hot, serve and add another squeeze of lemon over each dish..
- 6. Serve and enjoy!.
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