How to Prepare Speedy Chilli Prawn and Pineapple

Chilli Prawn and Pineapple.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, chilli prawn and pineapple. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chilli Prawn and Pineapple is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Chilli Prawn and Pineapple is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chilli prawn and pineapple using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Prawn and Pineapple:

1. {Take 1 of medium onion chopped.
2. {Make ready 4 of red chilies chopped.
3. {Take 2 of tblsp massaman curry paste.
4. {Make ready 1 cup of pineapple juice.
5. {Make ready 1 1/2 cup of fish stock/ prawn heads.
6. {Get 2 cups of green beans halved.
7. {Get 1 of red pepper chunky chopped.
8. {Take 200 g of baby corn halved lengthwise.
9. {Take 1 of small pineapple chopped.
10. {Get 400 g of prawns.
11. {Get 2 of tblsp coriander chopped.

Steps to make Chilli Prawn and Pineapple:

1. On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant. Add pineapple juice and water and prawn heads (or stock) bring to boil and simmer for 8-10 minutes..
2. Add red pepper, green beans, baby corn and stir. Remove prawn heads. Add pineapple and simmer for 5 minutes. Add prawns and cover. Cook for 90 seconds..
3. Add coriander, and remove from heat and stir. Season with salt and pepper and serve hot 🤩.

So that is going to wrap this up for this special food chilli prawn and pineapple recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!