Easiest Way to Prepare Ultimate Stir fry Brussels sprouts with prawns
Stir fry Brussels sprouts with prawns.
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, stir fry brussels sprouts with prawns. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Stir fry Brussels sprouts with prawns is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Stir fry Brussels sprouts with prawns is something which I've loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stir fry brussels sprouts with prawns using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry Brussels sprouts with prawns:
- {Make ready 300 g of Brussel sprout.
- {Take half of an Onion.
- {Take 1/4 tsp of Turmeric powder.
- {Prepare of Few cloves of garlic.
- {Make ready of few green chillies.
- {Prepare 1/2 tsp of coriander powder.
- {Make ready of salt.
- {Prepare 1 tsp of lemon juice ( optional.
- {Make ready of oil.
- {Get 1 cup of prawns.
Steps to make Stir fry Brussels sprouts with prawns:
- Wash and slice the veg.
- Heat oil in a pan,fry crushed garlic saute until lightly brown, add finely chopped onion along with salt and other dry spices, cook for few minutes.
- Add the veg,mix well with the spices,cover and cook until done. It takes five to seven minutes.
- Stir in between so that it doesn’t burn, cook on medium heat.
- Add prawns at the end (mine cooked) give it a well mix,add sliced green chilli cook for two min, add chopped coriander and lemon juice.
So that's going to wrap this up with this exceptional food stir fry brussels sprouts with prawns recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!