Recipe of Perfect Seafood Curry

Seafood Curry.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, seafood curry. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Seafood Curry is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're nice and they look wonderful. Seafood Curry is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook seafood curry using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Seafood Curry:

1. {Get 600 g of Seafood Mix *cleaned, cut into the size that is easy to eat.
2. {Prepare of *Today I used Prawns, Squid, Scallops and a variety of Fish Fillets.
3. {Make ready 2 of Onions *finely chopped.
4. {Get 1 clove of Garlic *finely chopped.
5. {Prepare 1-2 tablespoons of Olive Oil *OR Oil of your choice.
6. {Prepare 1/4 cup of White Wine OR Sake (Rice Wine).
7. {Make ready 550 ml of Water.
8. {Prepare 1 of (*400g) canned Diced Tomatoes.
9. {Get 4 of Servings Freshly Cooked Rice.
10. {Take 90-100 g of Curry Roux (Sauce Mix).

Steps to make Seafood Curry:

1. Heat Oil in a casserole pot or large saucepan, cook Onion and Garlic until soft. Add Seafood except Fish Fillets as Fish Fillets should be cooked separately..
2. Add White Wine OR Sake, and stir. Seafood can be cooked very quickly. Add Tomatoes and Water, and bring to the boil..
3. Break Curry Roux into small blocks, add to the mixture and simmer on low heat. Stir until Curry Roux blocks are completely dissolved. Add extra Water if too thick..
4. Meanwhile, heat a small amount of Oil in a frying pan, cook Fish Fillets, and add to the curry when you serve..
5. Serve on a plate with Freshly Cooked Rice..

So that is going to wrap this up with this special food seafood curry recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!