Steps to Prepare Speedy Baked River Prawn And Spaghetti With Tom Yum And Coconut Milk

Baked River Prawn And Spaghetti With Tom Yum And Coconut Milk. Hi everyone, today I show you "Yummy Cooking Prawn With Coconut Milk". +++ Ingredient: - River prawn - Yellow Stuff (Garlic, Kaffir lime leave, Lemongrass. Braised Chicken Leg with Coconut Water Recipe / Kdeb Cooking. Hello everyone, Welcome to my channel Today I show you "Yummy Cooking River Prawn Tom Yum Food".

Tom Yum soup (Tom Yum Goong) - everybody's favourite Thai soup is easy to make and just as In fact, Tom Kha is the creamy version of Tom Yum I'm sharing today if you use the coconut milk Tom Yum is best made with whole prawns/shrimp that you peel yourself. But I've got a recipe made with. Tom yum goong (tom yum soup with prawns).

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, baked river prawn and spaghetti with tom yum and coconut milk. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked River Prawn And Spaghetti With Tom Yum And Coconut Milk is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Baked River Prawn And Spaghetti With Tom Yum And Coconut Milk is something that I've loved my whole life.

Hi everyone, today I show you "Yummy Cooking Prawn With Coconut Milk". +++ Ingredient: - River prawn - Yellow Stuff (Garlic, Kaffir lime leave, Lemongrass. Braised Chicken Leg with Coconut Water Recipe / Kdeb Cooking. Hello everyone, Welcome to my channel Today I show you "Yummy Cooking River Prawn Tom Yum Food".

To begin with this recipe, we must prepare a few components. You can have baked river prawn and spaghetti with tom yum and coconut milk using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked River Prawn And Spaghetti With Tom Yum And Coconut Milk:

1. {Make ready of pounded ingredients.
2. {Prepare 8 of shallot And 6 garlic.
3. {Make ready 2 inches of galangal.
4. {Take 6 of small kafir leaf.
5. {Get 4 of coriander roots.
6. {Get 3 of small deseeded Chili pepper.
7. {Prepare of stock mixture.
8. {Prepare 1 tbsp of Anchovies granules with 350 ml water mixture.
9. {Get 1 tbsp of Tom yum paste.
10. {Take 6 tbsp of coconut milk.
11. {Take of seafood option.
12. {Take 2 of River Prawn lightly season with salt and pepper.
13. {Make ready of seasoning.
14. {Get 2 tbsp of lime juice.
15. {Make ready 4 tbsp of fish sauce.
16. {Prepare of pasta.
17. {Take of Angel Hair for 2 persons.
18. {Take of garnish.
19. {Take 6 of Kafir lime leaf.
20. {Take 4 of small red Chili pepper.

Crazy Thai Food - GIANT RIVER PRAWNS Spicy Seafood Stew Aoywaan Bangkok Thailand. Giant King River Prawns slowly baked with our special garlic and salted butter sauce with pepper. King prawns spaghetti with full flavor cream, Paris ham, bacon, mushroom, organic egg york, Parmesan. Crepe with fresh Coconut and its sweet milk reduction.

Steps to make Baked River Prawn And Spaghetti With Tom Yum And Coconut Milk:

1. Trim the legs then cut back shell first with scissor.
2. Then Cut the front with scissor then use the knife and chop into half, lightly season with salt and pepper.
3. Mix the pounded ingredients with the Tom yum paste, spread the tomato on baking tray then river Prawn, spread generously the mixture into River Prawn.
4. Mix the balance of the paste mixture with the stock then pour onto the baking tray, (avoid the river prawn) then drizzle 6 tbsp of the coconut milk and bake it at 180 for 30 minutes at the (lower rack so the sauce will not dry up) till it’s bubbling hot.
5. Once ready, Remove the cooked River Prawn aside, add the Cooked the spaghetti onto the baking tray and mix well with the sauce and drizzle with the fish sauce and lime juice (more or less depending on your preference) then garnish with some kaffir lime leaves and fresh small red Chili pepper then TOP with the river Prawn and serve immediately..
6. My Own Fusion, Baked River Prawn And Spaghetti In Tom Yum And Coconut Milk.

This Thai tom yum soup is full of delicious and warm flavors. With delightful lemongrass, lime juice, coconut milk, broth, and shrimp, this dish is truly restaurant-quality. The coconut milk gives it a little more thickness and flavor while still keeping it healthy.. Prawns Coconut Milk Recipes on Yummly I vary from a classic tom yum soup by using coconut milk.

So that's going to wrap it up with this special food baked river prawn and spaghetti with tom yum and coconut milk recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!