Step-by-Step Guide to Make Speedy Shrimp & Chicken Fried Rice

Shrimp & Chicken Fried Rice.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, shrimp & chicken fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shrimp & Chicken Fried Rice is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Shrimp & Chicken Fried Rice is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have shrimp & chicken fried rice using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shrimp & Chicken Fried Rice:

1. {Take of Day old white rice, (around 150g dry weight before cooking),.
2. {Get 200 g of frozen shrimp,.
3. {Get 160 g of cooked chicken pieces,.
4. {Prepare 3 of chopped spring onions,.
5. {Make ready 2 of eggs, beaten,.
6. {Take 2-3 tbsp of light soy sauce,.
7. {Make ready 1/2 tsp of MSG (optional),.
8. {Take 1 pinch of salt,.
9. {Make ready 1-2 of thin green chillies, sliced very finely,.
10. {Make ready 2 tsp of shrimp & chilli oil (optional to give more depth),.
11. {Make ready 1 dash of cooking oil for frying.

Instructions to make Shrimp & Chicken Fried Rice:

1. Heat the wok up over a high heat and add the frozen shrimp. Once the water is released from the shrimp, drain it away from the wok then add a tiny dash of cooking oil and the cooked chicken. Toss everything together. Scrape the shrimp and chicken to once side then add the beaten egg to the other..
2. Once the egg begins to set a little break it up into chunks and add the chillies and whites of the spring onions plus the MSG if you're using it, season with a small pinch of salt then toss together and fry off for 15-20 seconds..
3. Add in your day old rice. Break it up if there's large chunks. Add the light soy sauce. Stir and toss everything together in the wok. Add in the greens of the onions. Fry for 15-20 seconds then lastly add the shrimp and chilli oil. Stir well until evenly distributed throughout. Serve up and enjoy! :).

So that's going to wrap it up for this special food shrimp & chicken fried rice recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!