Step-by-Step Guide to Make Speedy Garlicky Shrimp Pasta

Garlicky Shrimp Pasta.

Garlicky Shrimp Pasta

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, garlicky shrimp pasta. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Garlicky Shrimp Pasta is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Garlicky Shrimp Pasta is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have garlicky shrimp pasta using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlicky Shrimp Pasta:

  1. {Prepare 400 g of Spaghetti noodles.
  2. {Get 1 Lb of Shrimp, remove shell & cleaned.
  3. {Get 10-12 of gloves garlic, finely chopped.
  4. {Take 3 stalk of Spring onion.
  5. {Take 5 Tbsp of Butter.
  6. {Prepare 3 Tbsp of Brown Sugar.
  7. {Take 3 Tbsp of Oyster Sauce.
  8. {Prepare 2 Tbsp of Soy Sauce.
  9. {Make ready 1 Tbsp of Fish Sauce.
  10. {Prepare 2 Tbsp of Sesame Oil.
  11. {Take 1/4 Tsp of pepper.
  12. {Get of Chili flakes (optional).

Instructions to make Garlicky Shrimp Pasta:

  1. Cook pasta according to pakage.
  2. In a bowl combine Oyster sauce, soy sauce, fish sauce, sugar, sesame oil, pepper.
  3. In a pan melt butter, saute garlic & white part of onion for 2-3 minutes.
  4. Add shrimp, cook for 3 minutes.
  5. Add sauce mixture & chili flakes simmer for few minutes.
  6. Put pasta and mix.
  7. Garnish with green part of spring onion.

So that is going to wrap this up with this exceptional food garlicky shrimp pasta recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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