Recipe of Ultimate Sir-fried Rice Vermicelli

Sir-fried Rice Vermicelli.

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, sir-fried rice vermicelli. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sir-fried Rice Vermicelli is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Sir-fried Rice Vermicelli is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook sir-fried rice vermicelli using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sir-fried Rice Vermicelli:

1. {Prepare 2 of servings (about 120g) Dry Rice Vermicelli.
2. {Take 120 g of Pork *thinly sliced.
3. {Take 1/4-1/2 of Onion.
4. {Prepare 5 cm of Carrot.
5. {Get 1/4 of Capsicum.
6. {Get 2 of Shiitake Mushrooms.
7. {Make ready 1-2 of Cabbage Leaves.
8. {Make ready 1 tablespoon of Oil.
9. {Get of Salt & White Pepper.
10. {Make ready of <Sauce>.
11. {Get 1/2 cup of Chicken Stock *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder.
12. {Take 1 tablespoon of Soy Sauce.
13. {Take 1 teaspoon of Oyster Sauce.
14. {Make ready 1 teaspoon of Sesame Oil.

Steps to make Sir-fried Rice Vermicelli:

1. Cut all vegetables into thin strips. Cabbage leaves can be cut into 1-2cm wide strips. Cut thinly sliced Pork into the size that is easy to eat..
2. Combine all the sauce ingredients in a small bow. *Note: You might need to add Salt depending on the saltiness of the Chicken Stock you use..
3. Cook Dry Rice Vermicelli in boiling Water firmly, for slightly shorter time than instructed, then drain. *Note: The noodles will be cooked with other ingredients later..
4. Heat Oil in a large frying pan or wok over medium to high heat, cook Pork, add vegetables, and season with Salt & Pepper..
5. When ingredients are cooked and seasoned, add firmly cooked Rice Vermicelli, pour over the sauce, and stir-fry until the liquid is gone..

So that's going to wrap this up for this special food sir-fried rice vermicelli recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!