Recipe of Speedy Prawn Balls & 'Harusame' Soup

Prawn Balls & 'Harusame' Soup.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, prawn balls & 'harusame' soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Prawn Balls & 'Harusame' Soup is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Prawn Balls & 'Harusame' Soup is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have prawn balls & 'harusame' soup using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Prawn Balls & 'Harusame' Soup:

1. {Take 250 g of Prawns (Frozen OR Fresh).
2. {Make ready 1/2 teaspoon of Grated Ginger.
3. {Take 2 of Spring Onions *lighter colour part for Prawn Balls, green part for topping.
4. {Make ready 1/2 of Egg White.
5. {Take 1 pinch of Salt.
6. {Take of White Pepper.
7. {Get 1 tablespoon of Potato Starch OR Corn Starch Flour.
8. {Make ready 200 g of Dry Harusame Noodles.
9. {Take of Toasted Sesame Seeds.
10. {Take of <Soup>.
11. {Make ready 1-2 tablespoons of Sake (Rice Wine).
12. {Prepare 4 cups of Dashi Stock *can be replaced by Chicken or Vegetable stock.
13. {Get 1 teaspoon of Salt.
14. {Take 1 tablespoon of Soy Sauce.

Instructions to make Prawn Balls & 'Harusame' Soup:

1. Mince the thawed Prawns by chopping up on a board, add Ginger, Spring Onion, Egg White, 1 pinch Salt and White Pepper, and mix to combine. Add Potato (OR Corn) Starch and mix, add extra 1 tablespoon if required, then combine well..
2. Heat Dashi Stock and Sake in a saucepan over medium heat and bring to the boil..
3. Using a teaspoon, drop the prawn mixture into the boiling stock and cook until prawn balls rise to the surface. Season with Salt and Soy Sauce..
4. Cook ‘Harusame’ or noodles of your choice as instructed and drain well..
5. Place cooked noodles in a bowl, place some prawn balls and pour over the soup. Sprinkle some chopped Spring Onions and Toasted Sesame Seeds on top and serve..

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